Here is another Fondant Workshop from Chef Llema and Chef Con. Avail now because it has only limited slots.

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Fondant Cake Class!!!!!!!
(2 days Hands-on Workshop)

when: July 4-5

time: 9:00am - 4:00 pm

venue: Victors Estate Tigatto, Buhangin

landmark: HB1 Tigatto

reg. fee: P5,000

Learn how to bake: Chocolate Moist Cake
Cream Cheese Pound Cake

Learn how to make: Marshmallow Fondant
Chocolate Fondant
Chocolate Ganache

Learn how to dowel your cake.
Learn how to cover real cake and dummy cake with Fondant.

Baking Tips
Cake Decorator's Secret

Inclusive of: Lunch, Snack, Ingredients, Hand outs, Certificate and will bring home 2 tier Fondant Cake.

Contact: +63 917 955  8802 

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When: August 29, 2014
Time: 9:00 am - 4:00 pm
Where: LSS Building, 3rd flr Dr 1 & 2, Sta. Ana Avenue Corner,
            Gempesaw St Davao City
Landline: (082) 305-1560/ (082) 305-4329
Cellphone: 0922-277-6992


In cooperation with DLA naturals, this is a whole day event. Students will learn the following:
- Learn how to make fondant from scratch
- How to make instant gumpaste ideal for modeling cake toppers.
- Proper technique in covering the cake
- Proper costing in different customized fondant cakes.

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